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Cornell Hotel Society Food & Wine Pairing Luncheon

Description
Please join us for our second annual CHS Food & Wine Pairing Luncheon at the newly opened Angeleno, an Italian-American restaurant owned by Luke's chef-owner Travis and chef David from Osteria Mozza.

Where: Angeleno
When: Saturday, April 23 @ 12pm
Price: $105 for the 5 course menu below (all wines are being donated by alums)

RSVP by purchasing your ticket by Thursday, April 21st! Please note, this event is for Cornell Hotel School alums.
  • Welcome drink: Veuve Clicquot Brut NV
  • Cetera Anchovy bruschetta with Beppino Occelli butter with Savennières 'La Petite Roche' by Damien Laureau 2014
  • Grilled Octopus with marinated gigante beans and limoncello vinaigrette with Mastroberardino Fiano Di Avellino Radici 2013
  • Tagliatelle with oxtail ragu with Tenuta San Guido Guidalberto 2010
  • Veal Chop Parmigiana, organic tomato, smoked mozzarella with Mastroberardino Taurasi Radici Riserva 2006
  • Chocolate cake and hazelnut with Klein Constantia 2005
Event Timeline
Updates
  • The event description was updated. Diff 2016-04-20 04:51:30
More updates
Sat Apr 23, 2016
12:00 PM - 3:00 PM SGT
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Venue
Angeleno
Tickets
RSVP for your seat $105.00

On sale until Apr 22, 2016, 11:59:00 PM

Venue Address
20 Gemmill Ln, 069257 Singapore
Organizer
Cornell Hotel Society - Singapore Chapter
76 Followers